On your next trash day before taking out your trash, look through your refrigerator. Take a quick inventory and toss anything that’s gone bad. (deli meat, weeknight leftovers or anything that might leave an unfriendly odor)
As you’re going through your fridge, take note of what is about to go bad. This is the #1 way you can reduce food waste in your day-to-day life! By reminding yourself of what is about to expire, you can make a plan to use those ingredients in your next few meals.
We hope this helps!